Pilar’s Daily Dish #68 – 2016.12.05 So many delicious Hors D’Oeuvres. You can’t stop at one!

Pilar’s Daily Dish

Today, our Chefs are preparing some of our wonderful hors d’oeuvres… Some of the more delectable options are our grilled Korean BBQ glazed chicken meatball skewer, with toasted sesame seeds and fresh scallions; southern sriracha maple syrup glazed chicken and waffles with fresh chives; and our mini lobster roll salad, tossed in roasted garlic and zested lime remoulade.

Pilar's Daily Dish

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