Pilar’s Daily Dish #22 – 2016.09.30 Hungarian Chicken Paprikash

Pilar’s Daily Dish

Today, our Chefs are preparing marinated chunks of chicken, stewed low and slow until tender and delicious, in an authentic Hungarian smoked paprika, with garden-fresh tomatoes, onions and bell peppers, served with handmade herb Spaetzle, chive crème fraiche, a garden salad, and rolls and butter.

Pilar's Daily Dish

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